Tuesday, November 9, 2010

Not Just For Thanksgiving Cranberry Shortbread Cake



So Sweet! So Tart! All I need is some vanilla ice cream to create a perfect harmony. I'm hoping that the cake will remain intact and not get soggy by tomorrow so that I can enjoy it with the ice cream. Something tells me that either way it will still be yummy! This was a wonderful in treat Pre-Thanksgiving! Thanks to Jessica, A Singleton in the Kitchen for this timely selection

No comments:

Post a Comment